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We are small producers, and pride ourselves on the personal touch. We have a delicious charcuterie, cured and produced to our own recipes from home bred, ethically reared, free range pigs.

Luxury independent hotel and restaurant owned and managed by the same family for 40 years. Situated on a safe, sandy beach with superb views of the Salcombe Estuary. Bar snacks and Devon cream teas. Dinner menu changes daily, with seafood our speciality.

A warm welcome awaits you in our Barn shop and delicatessen located in a stunning rural location with free parking and good disabled access. We produce our own ready made meals, a wide selection of cakes, jams and pies, farm fresh eggs and vegetables. Our large selection of meats and cheeses are sourced locally as are our dairy products and breads.

Taste offers outside catering using quality, freshly prepared food delivered direct to the door of your office event or private party. Free deliveries within Exeter area.

The charity is not just the nation’s largest aquarium, but an exciting venue for an event, function, party or wedding! The Aquarium experience combines the colourful underwater world with ethical food. Great for meetings, the relaxing surroundings have something for every occasion.

The popular Barn cafe is set in beautiful surroundings near to Haytor, and offers hearty breakfasts, a large selection of cooked lunches or light snacks, and a wide choice of home made cakes and savouries. We pride ourselves on supplying the customer with home made food made from products sourced locally.

The award winning Venus Café at Bigbury on Sea with its panoramic views across the golden sands welcomes families, walkers, surfers and nature lovers. Using organic and locally sourced products wherever possible, Venus offers an unrivalled al fresco Mediterranean dining experience in a truly stunning location.

A luxury boutique Hotel in the heart of Exeter city centre, the iconic building has been brought to life blending new and old to create a special hotel experience.Head Chef, Ben Bulger, winner of Devon Life Chef of the Year Award 2012, is guided by cook and best-selling author Simon Hopkinson to serve fresh, simple, seasonal and really tasty food prepared in the open theatre kitchen, served in The Restaurant and The Bar.

A stunning Italianate mansion, surrounded by beautiful botanical gardens, Reed Hall is a true hidden gem in the heart of Exeter.
This impressive grade II listed house provides the perfect setting for meetings, weddings, parties, private dining and overnight accommodation.

The Best Western Tiverton Hotel is pleased to offer all our guests a traditional West Country welcome of warm smiles and genuine hospitality combined with the standards that the modern leisure and business traveller has come to expect, with a great dining experience to accompany it.

Bovey Castle is history, excitement, glamour and adventure: the perfect retreat. Head chef Marc Hardiman presides over the hotel’s restaurants, with his nose-to-tail Dartmoor Beef Menu served in the fine dining Edwardian Grill and the informal Castle Bistro serving daily specials, stone baked pizzas and local ales.

Artisan village bakery which bakes all its own breads, pasties, quiches, savouries, doughnuts, cakes and buns for sale in the shop. The Vintage Corner café serves breakfasts, lunches, teas and the occasional pop up dinner. Vintage china and local crafts are also sold.

This is a great pub with Michelin recommended food and drink. We pull out all the stops with local sourcing straight from farms, from our own farm and the wild. We shoot our own game and make our own sausages.

The private holiday home of the famous and much-loved author Agatha Christie. 2-course lunches are served in the House Kitchen with very best in seasonal menus using mostly new local suppliers.
Weddings and evening functions in the house dining room which seats 8-24 and is available to hire. Monthly jazz evenings.

Open for lunch and dinner, with menus created by Andrew West-Letford. The diverse foods being offered range from traditional British food and proper English pub bar meals through to a modern European menu in the restaurant.

The last castle to be built in England, set above the Teign Gorge with dramatic views over Dartmoor. Our café is located at the visitor centre and offers a great selection of light lunches, sandwiches and cakes made from local seasonal produce.

Situated on the stunning site of Seale-Hayne, The Bistro serves breakfast and lunch daily, and dinner Thursday to Saturday, best known for great coffee, delicious home-baked cakes, and tasty, seasonal dishes featuring Dartmoor produce. Private dining available.

Terrace bar and new restaurant with panoramic views overlooking Thurlestone Bay featuring local produce, plus Village Inn pub next door.

AA rosette standard food specialising in seafood. Lobster, crab and scallops caught just off the shore. A selection of real ales and fine wine plus our 7 beautifully appointed rooms – look at that view.

A luxury, country house hotel in the heart of Dartmoor offering superb dog friendly, 8 individually styled, ensuite bedrooms and a fine Dartmoor restaurant. The high ground of Dartmoor provides an amazing backdrop for the hotel.

Family orientated restaurant, café and takeaway where the emphasis is on serving locally sourced foods which are freshly prepared. Breakfasts served all day, every day, deli snacks, main courses and children’s menu.

The name is a giveaway as to what’s in store at The Yummy Shop in the heart of Shaldon! Lots of lovely, yummy food from local and Devon suppliers as well as premium brands! Build your own hampers. Open 7 days a week for coffees and teas, cold drinks and Devon farm ice cream.

At this elegant, thatched Devon inn, Executive Head Chef, Peter Hingston and his brigade are dedicated to sourcing the very best of local Dartmoor produce. The cooking is classy yet simple: perfect for a special meal or relaxing country lunch.

Beautiful country house hotel and restaurant on the banks of the River Teign. Open for breakfast, lunch, Devon cream teas and candle-lit evening meals. New flexible-dining evening menu offering a wide choice of starters, mains and puds, with dishes priced from £5.50. Menus available on-line.

We celebrate local produce and local suppliers at Café Coleton; from locally sourced seafood to locally produced drinks, as well as delicious ice-cream and freshly baked cakes.

AA**** Highly Commended B & B and restaurant in a traditional cottage located in the beautiful Exe Valley.
Morning coffee, evening dining (Tues-Sat) and Sunday lunch. The emphasis is on good quality home cooking using fresh, local produce.

Our chefs take great pride in serving you fabulous home cooked food, sourced locally wherever possible, throughout the day from breakfast until afternoon tea. Meet up at Fermoy’s Café, relax in our shaded woodland area and enjoy a delicious slice of gateau or an award winning cupcake

Sourcing locally is our passion and you can't get more local than from our own fruit and veg garden! Our Head Chef believes that creating fabulous tasting dishes can only come through using the finest ingredients. Open every day with free entry to the restaurant, shop and plant centre.

Visit Venus at Blackpool Sands - a beautiful, unspoilt setting near Dartmouth ideal for a family day out. Open daily for breakfast, lunch and cream teas offering an array of local and organic food and drink. Grilled Devon meat and fish served every evening (Thurs-Sat only in winter).

Fine English wines and speciality cheeses. A range of tours are available with cheese & wine tastings (£6.95/£9.95/£55). The onsite shop sells wine. Our alfresco café is open during the summer. We look forward to welcoming you to Sharpham.

Located within Harbour House Arts & Yoga Centre is Kingsbridge’s only vegetarian café. Lunches are freshly made on the premises using natural, seasonal, organic and allotment grown ingredients where possible. A secluded secret garden and local artwork make for a wonderfully mellow and relaxing ambience.

Nu, our river view restaurant serves locally sourced high quality produce in a relaxed environment with formal but friendly service. Downstairs are two atmospheric public bars serving good food all day and a variety of local real ales.

Janice home cooks caribbean food for all diets including gluten free, diabetic, vegetarian and vegan from quality local ingredients. She does outside catering for all special occasions and also attends Totnes Good Food Sunday Market.

Food is a serious business at The Masons Arms. Where possible all ingredients are grown, reared or caught locally; as weather permits, lobster and crab are landed on Branscombe beach. All dishes are carefully prepared by our team of accomplished chefs.

Situated within the beautiful Tavy Valley, Buckland Abbey's 13th century, newly-refurbished restaurant offers a wide variety of home made, cakes, drinks and snacks all day, with lunches being served between 12 and 2.30. Much of the produce uses local ingredients.

The Terrace has an enviable reputation locally and is a treat for visitors to the spacious converted mill and craft centre on the edge of the moor.

The Inn on the Beach - the place exudes the charm, fun and values of a good English pub with all the style and comfort of a boutique hotel. Discover the very best seaside gastro-pub food and real ales, plus accommodation, dog friendly facilities and activities.

Chilli shop stocking award winning sauces, preserves, chocolates and gifts with free sampling every day. All products are made on site from our own chillies grown on the farm. Chilli plants and fresh chillies for sale (seasonal). Café with lovely views serving tasty chilli and non-chilli dishes. Chilli plant display to wander through during the summer. Free to visit.

Our shop stocks a range of local produce much of which comes from the estate itself. The countryside team manage specific habitats for the benefit of nature conservation and firmly believe we should benefit from the abundant produce this can bring!

Annabelles Kitchen is an intimate dining room situated right on the waterfront in historic Dartmouth. We serve modern british food, using the very best of local and british produce.

Set in the beautiful Avon river valley, Hazelwood offers delicious, local and organic food. Licensed for civil ceremonies and weddings. Eclectic programme of concerts and events. Booking essential.

Our Farm Shop offers locally farmed meats and home made sausages, seasonal fruit and veg and local dairy products. We also provide for all your grocery requirements. Visit our café and enjoy our tasty home cooked meals and cakes. Open Mon – Sat 9am to 5pm

A delightful award winning 14th century family run Free House, oozing rustic charm and cosy atmosphere, situated at the heart of the South Hams. Renowned for its finest food while championing the use of local produce and suppliers.

Listed in the 30 best places for tea in the UK by The Times. Devon Life's best coffee shop and tearoom finalist for the last 4 years. Open every day from 8am-5pm (9am-5pm Sundays) for breakfast, lunch or afternoon tea. Fabulous Devon cream teas!

The Harbour Restaurant serves impeccable food; outstanding cuisine using local ingredients chosen for their superb quality and flavours. Naturally, the wine list has been chosen with equal passion. Re-opening Summer 2013.

A private, intimate, rural boutique hotel and gourmet restaurant. Fabulous new bathrooms, stylish bedrooms and passionate cooking. Open 365 nights.

Restaurant serving local food and drinks completes a day out visiting The Donkey Sanctuary. Open all day serving breakfasts (9-11a.m), lunch and cakes. Outside seating and dog friendly. Gift shop on site.

An authentic, bistro experience at the riverside heart of Totnes. The favourite place to relax, meet and dine for breakfast, coffee, lunch, tea and dinner! Simple, stylish cuisine with French inspired house and seafood specialities. Open and covered terrace seating by the River Dart.

Buckland Tout-Saints Hotel is a beautiful 16th century William & Mary manor house set in 4 ½ acres of beautifully tended gardens and woodland with stunning bedrooms, award-winning cuisine and a wonderful air of tranquillity throughout.

Driven by demand to provide a quality family eating experience we opened café-ODE in May 2012. A purpose built facility located at Ness Cove, close to the beach with spectacular views across the river to Teignmouth and the South Devon coast. Lots of parking and of course yummy food. It's a must to visit with the family this Summer!

The Anchor Inn is renovated to enhance the traditional feel and atmosphere of a village pub. Wooden beams combine with a new bar and window seating. Beer is from the barrel. Choose a bar meal or eat in the restaurant featuring the charcoal oven, with an emphasis on locally sourced produce.

Opened in 2010, this restaurant is setting new standards for fine dining in Exeter and is open for delectable light lunches by day to sublime fine dining at night. A Gold Taste of the West award winner and a finalist in Devon Life’s “Best Restaurant” category in 2011. HH hosts special private dining parties and business events.

A charming, traditional, town centre hotel offering luxury, classical rooms, the warmest of welcomes and an award winning AA Rosette Restaurant. Enjoy simple lunches, afternoon teas and delicious evening dinners using the best ingredients from local suppliers and salads and herbs from our own garden. Try our award winning Jail Ale from our Dartmoor Brewery.

A taste of France in your own home. Why not let us help you to plan your lunch or dinner party? We use only fresh, local produce and are delighted to prepare any dish you require.

We believe in true food values and are passionate about sourcing only the finest of regional and seasonal ingredients, from line caught fish and traditionally reared meats to organic fruit and vegetables. Innovative cuisine with a healthy twist using flavours from around the world.

Devon's premier hog roasting company. Thirty years experience ensures a truly professional service for all occasions.
Nora Haggett weddings, fine dining and outside catering. A family business offering simple, but exceptional event catering using finest local produce. Contact 01392 243043/07816 303224 www.devoneventcatering.co.uk

Horizons Café Bar is open Mon-Fri during term time. The Café Bar serves morning coffee and fresh-filled ciabattas from 10-11.15am. On Mon-Thurs a café menu with hot daily specials is offered 12-1.20pm, and on Fridays a substantial hot buffet lunch. Fine dining lunches, dinners and bistro dinners also available.

Visit the eco-friendly Venus Café and Takeaway at The Shops at Dartington (former Cider Press Centre), near Totnes. Open every day 8.30am-5pm offering excellent quality, locally sourced, organic food and drink such as homemade soups, burgers and breakfasts. A perfect location for lunch on the edge of the stunning Dartington Estate.

The Riverford Field Kitchen is an award winning farm restaurant serving seasonal, organic food with a difference, in a relaxed, family friendly atmosphere and communal dining setting. Head Chef Rob Andrew and his team prepare an imaginative menu using the best produce, fresh from our fields here on the farm.

Chinese and South East Asian cuisine in the heart of the West Country. An impeccable dining experience in stylish surroundings, with friendly staff and passionate chefs! The restaurant sources the finest quality local ingredients in support of the local economy and to ensure the consistent superiority of its dishes.

A real local 'local food' store, Riverford at Yealmpton, is a food utopia with all the wonderful food and drink from local suppliers and growers. The open layout past the veg, bread, cakes and café, dry goods and wine, olive bar and cheese counter and butchery creates a vibrant, informative, hassle free, fresh local food emporium.

Situated in the heart of Thurlestone village, near the south-west coast path and the stunning scenery of Bigbury Bay, this 16th century traditional pub prides itself on offering good service, well kept real ales, an extensive wine list and a superb selection of freshly prepared meals.

18th Century Freehouse in the pretty village of Frogmore, with real ales and wines. Comfortable, with a warm, family atmosphere. Eat in the intimate candlelit barn restaurant which seats 40, or choose from the bar menu.

Riverside setting at the heart of Dartmoor within its own 60 acres, just 20 minutes from Plymouth. Open every day for morning coffee and home baked fayre, bar and restaurant lunch, afternoon cream teas seated in the cosy lounge bar with open fires.

Enjoy a great family day out at the south-facing East Portlemouth beaches, a short passenger ferry ride from Salcombe. The Venus Café is open every day 10am-5pm from Easter to the end of October serving great organic coffee, homemade cakes, salads, pasties, sandwiches and cream teas.

One of Devon's finest food pubs where quality food is served at its best for your enjoyment. We use traditionally reared meats. All our fish and seafood is fresh and sustainable off day boats from the Lyme Bay area. 2012 TOTW Silver Dining Pub Award. Received top rating from Fish to Fork.

Rustic beachside café and village shop on the Coast Path. Traditional fresh fish and seafood counter, takeaway fish and chips, cream teas, ice creams, homemade cakes, freshly ground coffee and ice cold drinks. Free parking.

A charming traditional family run 35 bedroom hotel renowned for its cuisine and hospitality in a superb location overlooking Bigbury Bay. There is a relaxing holiday atmosphere - with a style of service you thought had disappeared forever.

On Sidmouth esplanade, overlooking the sea, the Pea Green Boat is open 7 days a week, offering a wide range of fresh, local produce served in a relaxing café environment.

Red Rock is family run micro brewery based in a converted barn on a working farm. We produce 9 bottled and cask real ales, each with an individual character, using spring water from the farm, locally sourced malt, whole hops and wet yeast. New from Easter 2012: bar and outdoor space open at the brewery.

Richard & Angela Valder opened @Angela's in April 2007 as an intimate, friendly restaurant; its reputation is now growing making it one of the leading restaurant spots in Exeter.

Regional Pub/Restaurant of the Year 2011/2012. The oldest pub in Totnes offers you the warmest welcome, excellent service and a friendly atmosphere in which to enjoy the very best of locally sourced, real homemade food. A wide selection of real ales and fine wines, traditional Sunday roast, superb function room for all occasions, sun deck and live entertainment.

Dining at The Grand is a pleasurable experience with Restaurant 1881 providing an elegant and comfortable environment in which to enjoy more formal dining. The Compass Lounge serves lighter fare. Executive Chef Richard Hunt has won Independent Chef of the Year twice and appeared on TV’s Iron Chef.

The 16th century former coaching house is a typical village pub open from 9am until midnight for coffee, real ales, quality wine, sumptious accommodation and food with emphasis on flavour, quality ingredients and use of local and home grown produce.

A bistro style Restaurant at Stoke Fleming, near Dartmouth that specialises in locally caught seafood and produce from within the local area. Described by owner and head chef Richard Smith as: “Not just a fish restaurant”, the atmosphere is relaxed and friendly. Open all year, The Brill Plaice also serves takeaway fish and chips.

A stunning boutique hotel and beachside restaurant with breathtaking sea views across Salcombe Estuary. Superb menu designed by acclaimed local chef Mitch Tonks. Open daily: lunch, dinner, lighter bites and afternoon tea. The perfect setting for drinks.

Sit back, relax and enjoy specialty coffees, fine wine and award winning ales. Enticing menus created by Executive Head Chef, Peter Hingston, have an emphasis on local Devon and west country produce, with daily-changing specials making the most of fresh ingredients.

We are a tiny pub with a big heart in an incredibly pretty village at the head of South Pool Creek (opposite Salcombe). We have superb wines, local ales and ciders alongside exciting locally sourced food from an award winning Chef.

Located just 2 miles from Totnes, The award winning White Hart is set within the medieval courtyard of Dartington Hall and occupies what were originally the kitchens of the magnificent 14th century Hall. Food is served 12–2.30pm and 6–9pm Monday to Friday and 12-9pm Saturday and Sunday.

Seasonal, locally sourced, freshly prepared brunches, lunches and cream teas from our kitchen in the beautiful Avon Valley. Relax inside with a latte or alfresco with a glass of Pimms on our new, decked terrace. Open 7 days a week and monthly for supper. Riverside walks. Dogs welcome.

The River Shack is a family run, licensed riverside café in a stunning location situated between the beautiful Dart Estuary and the tranquil millpond of historic Stoke Gabriel. Serving the best local produce in a calm quayside atmosphere. Come and enjoy!

The Dartmoor Union is an Inn in the idyllic village of Holbeton offering local ales and the highest standard of food. We have beautiful comfortable surroundings to relax and unwind in after a hard day's work, be it for a quick pint or a full on meal with a few glasses of excellent wine.

A place to stop, take your breath, shelter from the weather, eat, relax and enjoy one of the UK's best coastal views. Open daily from 9am to 11pm for breakfast, coffee, lunch, teas and supper. Walkers warmly welcome. Rest those boots and the dog!

Beachhouse café and takeaway with stunning sea views offering breakfasts, freshly squeezed juices and great coffee, long seafood lunches, chargrilled burgers, Start Bay crab sandwiches and sundowner suppers through the summer.

Within a few steps of the magical River Dart lies the 4* Dart Marina Hotel & Spa. Dine by the water's edge in The River Restaurant and enjoy seasonal food, served with great imagination, sourced from local growers.

Welcome to Route 2, Topsham's newest and coolest Café Bar and Cycle Hire. This licensed eco-café, formerly the Steam Packet Inn, offers an alternative eating and drinking venue that appeals to young and not-so-young alike.

The award winning Hartnoll Hotel is nestled on the edge of the Exmoor National Park, in the delightful Exe Valley in Devon. With stunning decor, sumptuous fabrics, plenty of space to relax, eat and drink and exemplary customer service, it is the perfect place to relax with friends and family or meet with colleagues.

Devon Life Best Butcher/Meat Producer 2009. Award winning farm shop supplying premium own reared beef and lamb and locally sourced, affordable, high quality produce. Café along with children's play area and garden centre.

The Horn of Plenty has been thrilling diners for over 40 years. Expect superb food, elegant surroundings, stunning views and excellent service. Located just 5 minutes from Tavistock and 25 minutes from Plymouth.
Awarded “Best Fine Dining Restaurant” by Food & Drink Devon in 2012.

The Hope and Anchor Inn is in the popular old fishing village of Hope Cove in the South Hams. The hub of the village, it specialises in locally caught fresh fish and serves a varied and creative menu in stylish surroundings.

Now an institution for the residents of the Dart Valley, Riverford Farm Shop at Staverton is the original shop established in 1984. Come rain or shine, always bustling, and brimming with good, fresh, local food. Open 7 days a week.

New Walk aims to be the best restaurant, cafébar and functions venue in Totnes, known for its inspired contemporary menus and cuisine, inviting atmosphere and excellent service. Good food at a great price using fresh, seasonal and locally sourced produce. Come for coffee, lunch, tea and dinner.

The Ship pub and restaurant offers extensive al fresco and restaurant dining. Situated on the harbour side in Plymouth's beautiful and historic Barbican area. The Ship is the perfect location to relax under the parasols with friends and family.

Three star hotel and award winning restaurant with panoramic views. Brasserie style menu with an extensive selection; local fish and locally reared meats, changing menus celebrate the best of seasonality. A good range of vegetarian and gluten free options.

nc@ex34 offers high quality locally sourced, seasonal dining in a brasserie style setting and focuses on delivering high quality food. Menus use locally sourced produce and the relaxed style of the restaurant ensures an all round pleasurable dining experience.

This is a proper Victorian corner pub with classic, simple, locally sourced food served in a vibrant and friendly place. A great selection of local ales and over 70 single malts stock the bar.

Césars 2011 winner UK top ten hotels. Georgian house with peaceful gardens and relaxing spaces. Lounge around with friends enjoying roaring fires, books and games. Long weekend brunches, small bites at the bar, afternoon tea and slow suppers.

TheDinnerService.com provides bespoke catering in South Devon for all special events and celebrations: from intimate dinners, to wedding receptions, Devon hog roasts and functions. With 25 years catering experience, Liz, a Roux-trained executive chef, creates tailor made menus, using only locally sourced meat and seafood.

The first café in Devon on the A30 at Monkton, Oaklands Farm Shop & Café together with the Blackdown Hills Vineyard and Winery. The varied cafe menu 7 days a week features Marcelle’s great home cooking, fresh seasonal produce and homemade cakes. Roger tends to the vineyard, his pigs, hens and ducks. Marcelle makes delicious home made preserves for cream teas and sale.

The Edgemoor kitchen prides itself on sourcing meat and game locally, fish fresh from Brixham and fruit, vegetables and other ingredients from local suppliers. Dining and lunch menus. Superb location for weddings and parties.